[☆ How to make purple potato dumplings ☆]_ ☆ Homemade method of purple potato dumplings ☆☆ How to make purple potato dumplings ☆☆ Purple potato dumplings ☆ How to make
I repeat my life from 9 to 5 every day. After work, I have no chef to cook. ☆ Purple potato dumplings ☆ The opposite way, you need to use the wok cooking utensil. Simply prepare the ingredients and put them in the pan.Steaming, less than ten minutes, the fun of food is immediately shared.
1. Prepare the ingredients.
2. Peel the purple potato and cut it into diced, add to a steamer and steam for five minutes.
After five minutes, remove the bowl and set aside.
3, add a small amount of water, use a spoon to squeeze the purple sweet potatoes into mud, the more delicate the better.
4. Put white sugar after pressing, and stir well.
5. Add flour, glutinous rice flour, and make a dough that is not soft or hard.
6, knead the dough into long strips, divide into 15 g small dough each, knead round, set a plate for later use.
7, put the water in the pot, after the water boiled, add purple potato dumplings, after cooking, take out, and put the bowl.
☆ Purple potato dumplings ☆ do not need various fancy methods, only simple operation is required. The speed of boiling is very fast.